Artichokes Bechamel

Ingredients:

Artichoke

Minced meat

Béchamel sauce

Salt - Pepper

Sauce

Oil or butter

Preparation and cooking method:

Put a little oil or butter in a bowl

Avrgy artichoke inside and Aslekaya then a minority in the oil

Dilute the sauce with a little water, salt and pepper and pure Ozeiha in oven

Rsy artichoke pills over the sauce

Fry the meat with onions in a little oil or butter, salt and pepper Tpeleta

Put a spoonful of the mixture on top of each grain Artichokes

Then Put a spoonful of Albahamil above all grain

Put in the oven until Alsnah blush hot artichoke and feet

We can sprinkle a little grated cheese in each pill

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